Good morning! We are at the Lewisburg Farmers Market today, 8 to 3, selling Welsh Cookies, Sand Tarts, Finnish Cookies, Austrian Kipferl Cookies, Pumpkin Muffins, and Soft Pretzels.
Delivered some Chocolate Cupcakes, Finnish Slice Cookies, Welsh Cookies, and Austrian Kipferl Cookies to Bloom Naturally today.
Apologies for the late notification, but we are at Forks Farm today until 2:00, selling freshly baked Soft Pretzels, Finnish Slice Cookies, Welsh Cookies, Kipferl Cookies, Sand Tarts, Vanilla Cupcakes, and mini Pumpkin Cupcakes.
We made a delivery to Bloom Naturally in Bloomsburg this evening, of Vanilla Cupcakes and Finnish Slice Cookies. The Finnish Cookies (one of our newer items) are slightly chewy, not too sweet, and spiced with cardamon. They are delicious with coffee.
We delivered 18 Soft Pretzels to Dog Gone Good Fuel in Millville this Thursday, instead of our usual 12. (If they sell out by Saturday, we will likely make one and a half dozen our new delivery amount.)
We will be at the Market today, 8:00 to 3:00. With Sand Tarts, Welsh Cookies, Kipferl Cookies, Finnish Slice Cookies, Pumpkin Muffins, and Soft Pretzels.
We made our weekly Soft Pretzel delivery to Dog Gone Good Fuel, and to Bloom Naturally in Bloomsburg we delivered: Welsh Cookies (22 bags worth, now’s your chance to stock up), Finnish Slice Cookies (new item!), Austrian Kipferl Cookies (another new item), and several pieces of Chocolate Pecan Pie.
Windy Hill Kitchen is at the Lewisburg Farm Market today, 8 to 3. We have quite a few varieties of cookie this time… Welsh Cookies, Finnish Slice Cookies, Austrian Kipferl Cookies, and Sand Tarts. We also have Chocolate Pecan Pie, and freshly baked Soft Pretzels.
We will be resuming deliveries to Bloom Naturally this week, either Wednesday evening or Thursday morning. Welsh Cookies will be included in our next delivery.
Our business association with Bloom Naturally has been put on hold as of today. This comes as a surprise to us, and we will let you know if there are further developments. However, the good news is we will be at the Lewisburg Farmers Market this Wednesday, from 8:00 to 3:00, with Welsh Cookies, Finnish…… Continue reading Update for this week